How to bake a cake
I would love to know how to bake properly and if I truly want to class it as a hobby I must master the basic art of the mumble sponge cake
Agreed this is not the most exciting but any budding student has to start somewhere
Now it may seem simple place all the stuff in a bowl and beat but still best to document
You can mix with a wooden spoon or by hand-held mixer but remember to take out that days tension the better combined the better the mixture
75g (6oz) margarine or
softened butter
175g (6oz) caster sugar
3 large eggs
175g (6oz) self-raising
flour, sifted
1tsp baking powder
1tsp vanilla extract
pinch of salt
1.Heat the oven to 180C (gas mark 4) and grease an 18cm (7in) round cake tin with a little extra butter or margarine
2.Cut a piece of greaseproof paper or non-stick baking parchment to fit the base of the tin.
3.Put all the combined mixture into tin.
3.Pour or spoon the mixture in
4.Bake on the middle shelf of the oven for about 45-50 minutes.
5.Let the cake sit in the tin for 5 minutes, then gently run a knife around the edge and turn the cake out onto a wire rack to cool.
Put the kettle…..enjoy
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